Fresh & pure milk procured from our farmers is processed, homogenized, pasteurized and packed in state of the art of processing plants with utmost care to ensure goodness.
Heritage Curd is one of the flagship value-added products from the house of Heritage. Heritage Curd is prepared with a selected culture having beneficial bacteria. The culture is selected after research by a team of experts to impart a thick, creamy, rich, and glossy texture.
Available in poly packs (pouches), cups, tubs, buckets/matkas
Composition
Toned Milk
3.0%
8.5%
Improves digestion
Shelf life/Storage
Cup and Tub curd with a shelf life of 21 days and Pouch curd 7 days from the date of packing when stored at 4 C
Pack sizes
100g, 200g, 500g, 1kg and 5kg in poly packs
60g, 100g, 200g & 400g in cups
5kg, 10kg, 15kg and 20kgs in buckets/matka
Product application
It is used for direct consumption. Curd is also used in the preparation of delicious dishes like curd rice, curd wada, raita, buttermilk, kadhi and mughal foods