She's the place we came from
Our first home from a proud mum

She guides our baby steps nice and good
Finally, to our challenging adult steps

Giving courage, giving strength
Giving care to extended length
Fear no harm when mothers are near
We know how they hold us near

She is a living presence, never a memory
Nothing can separate, not even death from this treasury

Lives in our breath, a smile and tears
Blessing us always far or near

We are products of our mothers

WE SALUTE ALL MOTHERS

Mrs. Bhuvaneswari Nara
Vice Chairperson & Managing Director

Happy Mother’s Day

Mrs. Bhuvaneswari Nara

Curd
Heritage Founder

Fresh & pure milk procured from our farmers is processed, homogenized, pasteurized and packed in state of the art of processing plants with utmost care to ensure goodness.

Heritage Curd is one of the flagship value-added products from the house of Heritage. Heritage Curd is prepared with a selected culture having beneficial bacteria. The culture is selected after research by a team of experts to impart a thick, creamy, rich, and glossy texture.

Available in poly packs (pouches), cups, tubs, buckets/matkas

Composition

Toned Milk
  • 3.0%

  • 8.5%

  • Improves digestion

  • Shelf life/Storage

    Pouch and bucket curd with a shelf life of 10 days and cup curd 15 days from the date of packing when stored at 4 C

  • Pack sizes

    100g, 200g, 500g,
    1kg and 5kg in poly packs
    60g, 100g, 200g & 400g in cups
    5kg, 10kg, 15kg and 20kgs in buckets/matka

  • Product application

    It is used for direct consumption. Curd is also used in the preparation of delicious dishes like curd rice, curd wada, raita, buttermilk, kadhi and mughal foods